The Plough, Greetham,
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The Plough

Rutland CAMRA Pub of the Year 2012
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The Village Local

Very much a village local, the Plough is a pub that does food, not a restaurant with a bar. Friendly and welcoming at all times, you will find us at the centre of the village and at the centre of village life.

***STOP PRESS***
The Plough has been awarded Pub of the Year by the newly independent Rutland Branch of the Campaign for Real Ale.

"I was as pleased as Punch to hear the news" said Ian, the Landlord of the Plough, "especially as the competition seemed extemely tough this year.

All of my staff, from Didier, Sam, Josh & Jess, the Kitchen porters through the chefs, Matt & Louis & Jane the cleaner to Steph, Anne and Stacey who are the public face at the Plough were thrilled when they heard the news.

It shows that the hard work that they all put in has been recognised and rewarded. All we have to do now, is keep up the high standards of Beer, Food, Hygiene and Service to maintain our reputation as the best."

Artist at the Plough
Sarah Watson, the daughter of one of our neighbours recently asked me if there was a possibility of displaying a few of her 'daubs'. Always being a little wary of self-confessed artists, I was delighted to see that the results far exceeded my expectations. Even more impressed when they started to sell!

See for yourself, on the wall of the dining room, before they are all gone. The picture here really does not do them justice. (Extended until May21st)

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Sold, sorry, too late
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Dog Friendly

 We are always delighted to meet our customers dogs. They are welcome in the bar and the garden at all times, however we do not allow dogs in the dining room.

Our full menu is available in the bar and garden, so there is no need to miss out


Round Greetham Quiz
Next Quiz, SUNDAY 20th May April at 9.00 p.m.

Quiz master will be Barbara Blackwell

Many thanks to the last Quiz Master, Frank McVey

The Snowball was not won this time so stands at over £60.00.

£103.00 was presented to Mark Osbourne & Karen Mellor for Friends of Greetham Church to assist with the maintenance of the fabric of the building and the promotion and study of its history.

The assembled teams at the last quiz of last year all made suggestions as to the destination for this years entry money. The Air Ambulance service was unanimously chosen. In January, the full amount, including the Sloe Gin Competition Judging money will be sent to them.


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The Winning Pumpkin, by Steve Peers

Cooking & Opening Hours

Bar

Monday - Wednesday, 11a.m. - 3 p.m. & 5 p.m. - 11 p.m.
Thursday, Friday & Saturday, 11.00 a.m. - 11.00 p.m.
Sunday 12.00 noon - 10.30 p.m.

Kitchen

12.00 noon - 2.30 p.m. & 6.00 - 9.00p.m.
Every Day


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Cask Ale News

We have a mixture of both permanent and changing cask ales. Golden Best is the only permanent fixture, and while the IPA is available most of the time, even it is subject to change. Pumps 3 & 4 change with every new cask, so there should always be something new to try. Some ales make regular appearances, others less often, but very few make it only the once!.

Yoy can keep up to date at http://yourround.co.uk/BeerCam/Greetham/The-Plough/LE15-7NJ.aspx


We subscribe to CAMRA's LocAle initiative, and at least one of the beers on the bar each day are from a brewery in the area. See www.rutlandcamra.org.uk for more details

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Beers on the Bar

Timothy Taylor Golden Best
 
This is our only full time regular ale.


This is the last Pennine Light Mild from Keighley in the Yorkshire Pennines. Copper coloured, 3.5% and very quaffable to boot. Don't let the 'Mild' tag put you off, this is a bitter drinkers' Mild.


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Doverbeck Bitter, Caythorpe Brewery


A proper brown bitter from the heart of Nottinghamshire,


Named after a small stream in the village of Caythorpe, which I am assured by John, the brewer, that he does NOT take the brewery’s water from.

Doverbeck is a round 4.0% deep amber-coloured beer with a lovely balance of hops & malt.


Well worth drinking

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Camerons Strongarm Ruby Red Ale, Lion brewery, Hartlepool

A survivor of the industrial North East, Strongarm is technically a ruby Mild, however, as others have, it has lost the moniker which tarred it with the Mild brush.

Strongarm, at 4% has a wonderful rich red colour to it, and a fantastic full, round mouth-feel. The aroma is slightly sweet with hints of toffee, and it always has a nice tight creamy head even without a tight sparkler.

The Lion brewery in Hartlepool was taken over by the Castle Eden brewery, who then closed their plant and moved production to the far superior Lion site. Apart from Strongarm, and Camerons Bitter, they now produce the old Nimmos XXXX and Castle Eden. The site also contract brews for a number of other major brewers. At the time of my last visit, Kronenbourg 1664 was being produced, and they were contract bottling the ales of the Isle of Arran brewery


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Dark Horse, Belvoir Brewery

Classic mild with layers of flavours culminating in a fantastically rounded, malty finish.

Proper dark ale with a lovely creamy coffee coloured head

At 3.4%, eminently drinkable.

In the mid 20th century, Mild outsold all other beer styles. In the 'Mass Observation' study in the 1930's in Lancashire, the average pub sold 8 pints of mild to every one of bitter. With the arrival of lager as a mainstream style, we will never see those statistics again, however, for all you lager drinkers, "come over to the dark side."

On the Stillage

Coming soon
Black Dog Mild
Oldershaws Old Boy
Elgoods Cambridge Bitter
Caythorpe Dark GemBelvoir Whippling
Grainstore Cooking

We Won!

Pub of the Year 2012
Pub of the Season Winter 2008/9, Summer 2010



Proud winners of the Rutland
CAMRA (Campaign for Real Ale) Pub of the Season - Winter 2008/9 awarded in February 2009 and runners-up in the Rutland CAMRA Pub of the Year 2009 competition, as well as previous winners of Peterborough CAMRA's prestigious HOP Award, and Gold Award, the Plough has not just been maintaining high standards for over a decade, but setting them, too.

Rutland CAMRA branch chairman, Graham Proud said,
"The Plough is a good all-round pub and won by a clear majority. It has a good range of unusual beers including Timothy Taylor Golden Best which is hard to find around here and Ian runs all the pub games and quizzes. The Plough is just a really good community pub." .

The Plough serves fresh, local food with a special preference for the best seasonal produce, some of which, if not shot, reared, rustled or fished locally, may well have been grown in our own back garden..

The Plough is not just a good beer pub, but has an excellent range of fine wines, cask cider and specialist non-alcoholic drinks. The coffee is good too, so no need for the ladies or children to stay at home!


Cask ales, fine wines, excellent food and good company

Ian and Kath Smeeton


Rutland CAMRA
Pub of the Year WINNER 2012
Pub of the Season Winner - Winter 2008/9 
& Rutland CAMRA Pub of the Year Runner-up 2010 & 11

© the Plough, Greetham 2010 | site set up Felicity Salmon

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